Monday, April 26, 2010
Homemade cheeseburgers
You will need............
500g of good quality beef mince
1/2 an onion, finely diced
1 green chilli, finely diced
3 cloves of garlic, minced
1 beaten egg
Freshly ground salt & pepper
*Mix all of the above ingredients together and make into patties
*Fry in a griddle pan till cooked through, turning only once
*Top with grated colby cheese and leave in a pre-heated oven at 150c
*Mix together mayonnaise and preferably fresh, finely chopped mint (you can use dried)
*Once the cheese has melted on the burgers, remove from the oven and serve with a garden salad
*Note* in the photo I have a small pot of Empower low carb sweet and sour sauce which you can buy online
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