Friday, April 30, 2010

Chocolate mousse


You will need..........

1/2 cup of thickened cream
1tsp artificial sweetener
2tbsp cocoa powder (unsweetened) or 3tbsp melted chocolate (85%)

You can adjust these measurements till you get the creaminess/chocolatey-ness or sweetness you prefer

*Whizz up in a blender - it's as simple as that! Garnish with mint


  1. Oh yummo!!!!

    This is perfect for me, for when I get a penchant for something quick, easy and chocolatey.

  2. My mistake, there is only supposed to be ONE teaspoon of sweetener, sorry! x

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